Starters & Guilty pleasures

Homemade soup – ask your server for details, served with bread & butter - £7

Manx Queenies – served with pancetta, wilted spinach & a cream & white wine sauce rolled in a savoury crepe topped with melted Manx Cheddar - £9.50

Ham Hock Terrine - served with a fresh pickle salad & chargrilled ciabatta - £8

Honey & mustard Manx pork belly slices – with an apple & celeriac slaw & chargrilled bread - £8

Warm butternut squash & root vegetable salad (Vv) - with a hint of chilli & feta cheese served with toasted focaccia - £8

Chicken wings - with blue cheese dip, choose either hot sauce or BBQ - £8

Mozzarella dippers (V) - breaded strips of cheese fried & served with a sweet chilli dip - £7

Nachos sharer (V) - Tortilla corn chips loaded with melted cheese, soured cream, salsa & homemade guacamole topped with crispy shredded iceberg lettuce - £9

Mac ‘n’ Pork - Pork belly, green peppers, jalapenos, sautéed onion, spices and crispy gratin topping - £9

Mac ‘n’ Greens - Mixed fresh green vegetables and a crispy gratin topping - £8

Mac ‘n’ Cheese - Plain and simple cheesy Mac, topped with a crunchy gratin topping- £7

bigger dishes

Local Fish of the day - fresh off the boat from “Kermellys”– ask our servers for today’s fish special.

Chargrilled rib eye steak - roasted vine tomatoes, triple-cooked hand-cut chips, onion rings & chimichurri sauce - £23
Or add a Blue cheese, Peppercorn or classic Diane sauce for - £3.50

Bushy’s beer-battered Cod - triple-cooked hand-cut chips, mushy peas & tartar sauce - £14

Oven-roasted Chicken Royale - wrapped with Manx smoked bacon & stuffed with garlic, mushrooms & thyme, served on a bed of seasonal greens, cream & white wine risotto - £16

Slow-cooked Manx Pork belly – homemade apple & celeriac slaw, seasonal greens, crushed & buttered garlic & herb new potatoes with a honey & mustard jus - £17

Homemade Vegan Potpie (Vv)– Sweet potato, green & red lentils, mixed veg, potatoes & garlic, herbs & onions with a rich homemade vegan gravy reduction -  £14

Homemade Roasted butternut squash and Feta cheese Lasagna (V) - sun blushed tomato, spinach & wild mushrooms, served with toasted bread & dressed salad garnish  - £14

Good Stuff “soon to be famous” Burgers

All our homemade burgers are served with triple cooked hand-cut chips, they are then cooked with love under a cloche to ensure maximum flavour and juiciness and served in “Ross bakery” brioche buns

The beef burger - Cos lettuce, smoky bacon, Manx mature Cheddar cheese, tomato, caramelized onion, gherkin & relish £14

The Crunchy chicken schnitzel - breadcrumbed chicken fillet, Cos lettuce, tomato, coleslaw & rose harissa mayo. £14

The Veggie burger – a mix of grated beetroot, chickpeas, courgette, shallots, garlic & chilli, all formed into a stunning burger topped with grilled Halloumi cheese & tomato, lime & coriander salsa (V) £13

Delicious and super fresh Salads

Ask your server for our daily salad specials, Choose one or a mix of all the daily salads –

Small plate £7 or get a large plate for £12

You can “deluxe” your salad for £5 extra and add chargrilled chicken or Vegan Tofu on top

Good Stuff Fabulous Fajitas

All served on a sizzling platter with warm soft flour tortillas, fresh salsa, guacamole, soured cream and cheese.

Steak Fajita – Strips of marinated Manx steak with seasoned bell peppers & onions £15

Chicken Fajita – Strips of marinated chicken breast with seasoned bell peppers & onions £14

Vegetarian Fajita – A tasty mix of seasoned peppers, onions & crispy fresh mixed vegetables £13

Sides

3 times cooked homemade hand-cut chips - £4
Cheesy 3 times cooked homemade hand-cut chips - £5
Super fresh salad of the day - £7
Pan sautéed new potatoes - with garlic, parsley and herb butter £5
Mozzarella dippers - £7
Mac ‘n’ Pork – Pork belly, green peppers, jalapenos, sautéed onion, spices and crispy gratin topping - £9
Mac ‘n’ Greens – Mixed fresh green vegetables and a crispy gratin topping - £8
Mac ‘n’ Cheese – Plain and simple cheesy Mac, topped with a crunchy gratin topping- £7

Desserts

Homemade Chocolate Brownie – with Chocolate ganache & Manx vanilla ice cream £7

Warm sticky toffee pudding - with a warm toffee sauce and vanilla ice cream  £7

Roasted pineapple - with coconut and rum caramel with chilli salt and a berry compot e(Vv) £7

Eton mess - Homemade Meringue, fresh mixed berry compote & whipped cream £7

Kids menu 

all £7

Nachos with tomato salsa & melted cheese (Vv) (vegan cheese available)

Kids Mac ’n’ Cheese (V)

Pasta with homemade tomato sauce (Vv)

Homemade chicken goujons, fries & BBQ sauce

Homemade fish goujons with fries & peas

Manx sausage & skinny fries with gravy & peas

10% OFF

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Fill in your details below and we will send you a voucher to receive 10% off your food bill when you first try our 2 course lunch set menu for the first time.